250-382-3301

Sun to Thurs: 11:00 to 11:00

Fri & Sat: 11:00 to midnight

THE BEAGLE PUB

CLASSIC CHEESE BURGER - $15.00

Charbroiled house-made ground chuck burger topped

with melted cheddar cheese.

Add Bacon or Mushrooms for $1 each.

MAPLE BACON BURGER - $16.00

House-made pork burger charbroiled then topped with

maple bacon and cheddar cheese.

PACIFIC SHRIMP BURGER - $15.00

House made shrimp cake, parsley mayo, hot sauce,

coleslaw and fresh tomato.

BC SALMON BURGER - $15.00

Blackened sockeye salmon, lime crème fraiche, salsa

fresca and fresh lettuce on a buttered peasant bun.

BISON BURGER - $18.50

Charbroiled house-made bison burger finished with

our whiskey bourbon glaze and smoked cheddar cheese.

HALIBUT CLUB - $17.00

Charbroiled halibut filet topped with double-smoked

bacon, fresh avocado and melted cheddar cheese.

Served with pesto mayonnaise.

APPLE & BRIE BURGER - $16.00

Charbroiled chicken breast, double smoked bacon, fresh

apple slices, brie cheese, sweet basil aioli, lettuce and

onion.

BACON JAM & BRIE BURGER - $16.00

Charbroiled house-made ground chuck burger with garlic

aioli, arugula, fresh tomato and topped with double cream

brie cheese and our own bacon jam.

TACO CHICKEN BURGER - $15.00

Tortilla-encrusted chicken breast, spicy buffalo sauce,

guacamole and jalapeno monterey jack cheese.

To make it a lighter meal: try our taco chicken

burger in a wrap.


QUINOA BURGER - $14.00

Baked black bean, golden beets, roasted corn and quinoa

burger topped with crumbled goat cheese and house

guacamole.



all burgers are served on a toasted PEASANT BUN with your choice of fries, soup, chowder, Caesar or mixed green salad.
Gluten free burger buns also available add $1.50.

Burgers