Our Covid-19 Health and Safety Plan

To our Valued Guests:

We understand the importance of you feeling safe. This starts with knowing the enhanced precautions, controls and protocols we are implementing in each of our restaurants.  As we reopen in different phases across the country, the health and well-being of our guests and staff is our top priority.

We have implemented the following precautions, controls and protocols:
Screening every staff member for Covid-19 symptoms before they start their shift
Enhanced sanitizing and disinfecting routines throughout our restaurant space, supported by checklists and logs.
Suppliers must display their own enhanced protocols, at their facilities and with their delivery personnel that come to our restaurants
Guests will be refused entry if they are displaying Covid-19 symptoms
Staff training sessions were held to introduce the new normal; daily pre-shift meetings will continue to reinforce all new protocols
Removed common contact items from our tables
Reorganized areas where lines can form or congestion can occur
Seating plans in place to insure 2 metres of separation between tables/ bar seating
Cutlery is pre-rolled and brought to your table when you sit down
Menus are also available on mobile devices
We are encouraging Tap to Pay whenever possible
Additional hand sanitizing stations for guests have been installed

The health and safety of our employees and guests are our number one priority. We hope to see you soon.