NACHOS - $17.00
Monterey jack & cheddar cheese, roasted corn, black
olives, pickled jalapeno and scallion. Served with house
black bean salsa and lime sour cream.
- Add Guacamole $4
- Add Spicy Beef $5
- Add Cajun Chicken $5
TUNA TATAKI LETTUCE WRAPS - $15.00
Ahi tuna grilled with Asian cucumber slaw, fresh avocado,
crispy fried ginger, wasabi aioli and teriyaki sauce. Served
with crisp iceberg lettuce.
BLACK BEAN QUESADILLA - $13.00
Flour tortilla, black bean puree, bell peppers,
banana peppers, tomatoes, sweet corn, onions and
mixed cheese. Served with our black bean salsa
and lime sour cream.
- Add Chicken or Spicy Beef $5
MONTREAL POUTINE - $11.00
Crisp fries topped with authentic Montreal cheese
curds and finished with our rich home-style beef gravy.
- Add smoked beef or BBQ pulled chicken $5
BEAGLE WINGS - $13.00
Hand breaded wings served with carrot, celery and ranch
or blue cheese with your choice of BBQ, teriyaki, buffalo,
sweet chili, bourbon whiskey, honey garlic, blue moon,
lemon pepper or dry creole rub.
BUTTERMILK CHICKEN STRIPS - $13.00
House made buttermilk soaked chicken tenders fried
golden brown. Served with yam fries, creole aioli and your
choice of plum, honey mustard or BBQ sauce.
Mushroom risotto balls stuffed with smoked cheddar and
basil then breaded and fried golden brown. Served with
our charred tomato aioli and garnished with grana Padano
cheese and crispy basil leaves.
DRY RIBS - $12.00
Crisp breaded and fried pork dry ribs seasoned with coarse
sea salt and cracked black peppercorns. Served with
teriyaki dipping sauce.
TACO TRIO - $13.00
Mix and match among our Ahi poke style, braised beef and
chipotle prawn tacos.
CALAMARI - $13.00
Crisp fried calamari seasoned with lemon pepper
and dill. Served with warm pita and tzatziki dip.
CHLEAN STEAK & FRITES - $14.00
Chili and garlic rubbed bavette steak sliced and served with
our drunken garlic sauce and frites topped with grana
Padano, chili oil and balsamic glaze.
Sun to Thurs: 11:00 to 11:00
Fri & Sat: 11:00 to midnight